Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 217.2
Total Fat 6.1 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.8 g
Cholesterol 18.2 mg
Sodium 150.8 mg
Potassium 126.0 mg
Total Carbohydrate 36.6 g
Dietary Fiber 2.3 g
Sugars 17.8 g
Protein 4.9 g
Vitamin A 1.5 %
Vitamin B-12 0.7 %
Vitamin B-6 1.6 %
Vitamin C 3.2 %
Vitamin D 2.6 %
Vitamin E 3.7 %
Calcium 8.3 %
Copper 5.6 %
Folate 7.8 %
Iron 7.7 %
Magnesium 7.5 %
Manganese 43.1 %
Niacin 4.1 %
Pantothenic Acid 3.1 %
Phosphorus 11.3 %
Riboflavin 6.0 %
Selenium 7.1 %
Thiamin 13.2 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oatmeal and Raspberry Muffins

View the full Oatmeal and Raspberry Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oatmeal and Raspberry Muffins

61 calories of Granulated Sugar, (0.08 cup)

38 calories of Olive Oil, (0.02 cup)

36 calories of Flour, white, (0.08 cup)

24 calories of Oats, Quaker (1 cup dry oats), (0.08 cup)

8 calories of Milk, Fat Free, Skim, (0.67 oz)

6 calories of Egg, fresh, whole, raw, (0.08 large)

4 calories of Raspberries, (0.06 cup)

3 calories of Oats, Quaker (1 cup dry oats), (0.01 cup)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Baking Soda, (0.04 tsp)


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