Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 299.8
Total Fat 24.9 g
Saturated Fat 4.2 g
Polyunsaturated Fat 6.5 g
Monounsaturated Fat 11.5 g
Cholesterol 5.0 mg
Sodium 229.2 mg
Potassium 831.9 mg
Total Carbohydrate 15.5 g
Dietary Fiber 8.9 g
Sugars 3.5 g
Protein 8.8 g
Vitamin A 70.9 %
Vitamin B-12 0.0 %
Vitamin B-6 27.1 %
Vitamin C 102.6 %
Vitamin D 0.0 %
Vitamin E 48.7 %
Calcium 9.3 %
Copper 22.9 %
Folate 43.6 %
Iron 11.7 %
Magnesium 18.8 %
Manganese 36.6 %
Niacin 17.4 %
Pantothenic Acid 24.8 %
Phosphorus 23.8 %
Riboflavin 14.9 %
Selenium 17.0 %
Thiamin 8.3 %
Zinc 10.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in avocado salad

View the full avocado salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of avocado salad

144 calories of Avocados, California (Haas), (0.50 fruit without skin and seeds)

82 calories of Sunflower Seeds, without salt, (0.50 oz)

25 calories of Athenos Reduced Fat Feta Cheese, (0.50 oz)

20 calories of Olive Oil, (0.50 1tsp)

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)

7 calories of Spinach, fresh, (1 cup)

5 calories of balsamic vinegar, (0.50 tablespoon)

3 calories of Cherry Tomatoes, Fresh, 1 Tomato, (1 serving)


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