Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 82.5
Total Fat 8.1 g
Saturated Fat 5.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.1 g
Cholesterol 22.7 mg
Sodium 116.8 mg
Potassium 28.7 mg
Total Carbohydrate 1.1 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 1.6 g
Vitamin A 5.5 %
Vitamin B-12 1.6 %
Vitamin B-6 0.7 %
Vitamin C 0.2 %
Vitamin D 1.0 %
Vitamin E 0.5 %
Calcium 2.0 %
Copper 0.2 %
Folate 0.7 %
Iron 1.7 %
Magnesium 0.4 %
Manganese 0.4 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 2.3 %
Riboflavin 2.5 %
Selenium 1.0 %
Thiamin 0.3 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Boursin

View the full Boursin Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Boursin

49 calories of Butter, salted, (0.06 stick)

33 calories of Low fat cream cheese, (0.06 cup)

0 calories of Garlic, (0.06 clove)

0 calories of Basil, (0.03 tsp)

0 calories of Thyme, ground, (0.02 tsp)

0 calories of Dill weed, dried, (0.02 tsp)

0 calories of Marjoram, dried, (0.02 tsp)

0 calories of Salt, (0.02 tsp)


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