Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 242.8
Total Fat 8.3 g
Saturated Fat 4.3 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.6 g
Cholesterol 22.7 mg
Sodium 666.0 mg
Potassium 372.3 mg
Total Carbohydrate 25.3 g
Dietary Fiber 4.8 g
Sugars 0.6 g
Protein 18.8 g
Vitamin A 20.3 %
Vitamin B-12 7.8 %
Vitamin B-6 10.7 %
Vitamin C 84.2 %
Vitamin D 2.9 %
Vitamin E 5.4 %
Calcium 46.1 %
Copper 5.2 %
Folate 12.3 %
Iron 5.5 %
Magnesium 7.9 %
Manganese 8.7 %
Niacin 5.2 %
Pantothenic Acid 6.9 %
Phosphorus 32.8 %
Riboflavin 17.9 %
Selenium 14.1 %
Thiamin 5.8 %
Zinc 10.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli and mushroom quiche

View the full Broccoli and mushroom quiche Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli and mushroom quiche

96 calories of Mozzarella Cheese, part skim milk, (1.33 oz)

69 calories of Whole Wheat Flour, (0.17 cup)

17 calories of Egg white, large, (1 serving)

15 calories of Margarine, 70% vegetable oil spread, (0.17 tbsp)

14 calories of Broccoli, fresh, (0.58 cup, chopped)

14 calories of Milk, nonfat, (0.17 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

5 calories of Garlic powder, (0.17 tbsp)

3 calories of Mushrooms, fresh, (0.22 cup, pieces or slices)

1 calories of Baking Powder, (0.50 tsp)

0 calories of Salt, (0.08 tsp)


No nutrition or calorie comments found.