Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 316.8
Total Fat 8.6 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 80.0 mg
Sodium 1,609.1 mg
Potassium 324.9 mg
Total Carbohydrate 34.0 g
Dietary Fiber 2.2 g
Sugars 3.0 g
Protein 26.7 g
Vitamin A 6.0 %
Vitamin B-12 1.4 %
Vitamin B-6 15.0 %
Vitamin C 40.4 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 6.3 %
Copper 6.0 %
Folate 22.5 %
Iron 21.1 %
Magnesium 14.6 %
Manganese 57.6 %
Niacin 9.9 %
Pantothenic Acid 4.8 %
Phosphorus 6.7 %
Riboflavin 3.8 %
Selenium 13.7 %
Thiamin 12.1 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Larb

View the full Larb Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Larb

160 calories of Turkey, Ground turkey, 93% lean, (4 oz)

103 calories of White Rice, long grain, cooked, (0.50 cup)

13 calories of Cabbage, fresh, (0.75 cup, shredded)

10 calories of Nakano Seasoned Rice Vinegar, (0.50 tbsp)

7 calories of Ginger, ground, (0.38 tbsp)

6 calories of Fish Sauce, (1 tbsp)

6 calories of Garlic, (1.50 tsp)

5 calories of Shallots, (0.75 tbsp chopped)

4 calories of Scallions, raw, (0.75 medium (4-1/8" long))

2 calories of Lime Juice, (0.25 lime yields)

0 calories of Cilantro, raw, (1 tbsp)


Nutrition & Calorie Comments  

GREAT. I love this recipe plus I can stuff myself for not a lot of calories. :)