Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 208.3
Total Fat 2.0 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.4 g
Cholesterol 52.8 mg
Sodium 464.3 mg
Potassium 332.8 mg
Total Carbohydrate 22.1 g
Dietary Fiber 2.7 g
Sugars 8.1 g
Protein 24.8 g
Vitamin A 55.5 %
Vitamin B-12 15.8 %
Vitamin B-6 16.2 %
Vitamin C 14.8 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 7.4 %
Copper 4.5 %
Folate 5.4 %
Iron 7.5 %
Magnesium 14.1 %
Manganese 15.6 %
Niacin 15.4 %
Pantothenic Acid 3.0 %
Phosphorus 16.5 %
Riboflavin 6.7 %
Selenium 48.6 %
Thiamin 10.2 %
Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomato vegtable soup

View the full Tomato vegtable soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato vegtable soup

95 calories of Cod (fish), (0.50 fillet)

45 calories of Campbell's Tomato Soup, (0.25 cup)

31 calories of Mixed Vegetables, frozen, (0.17 package (10 oz))

23 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.17 cup)

17 calories of Brown Rice, medium grain, (0.08 cup)


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