Nutrition Facts
Servings Per Recipe: 25
Serving Size: 1 serving
Amount Per Serving
Calories 112.2
Total Fat 4.3 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.1 g
Cholesterol 27.0 mg
Sodium 126.7 mg
Potassium 38.9 mg
Total Carbohydrate 16.9 g
Dietary Fiber 0.4 g
Sugars 8.1 g
Protein 1.7 g
Vitamin A 3.0 %
Vitamin B-12 0.9 %
Vitamin B-6 1.9 %
Vitamin C 0.7 %
Vitamin D 1.4 %
Vitamin E 0.7 %
Calcium 1.3 %
Copper 1.0 %
Folate 5.3 %
Iron 3.1 %
Magnesium 1.1 %
Manganese 3.9 %
Niacin 3.1 %
Pantothenic Acid 1.2 %
Phosphorus 2.4 %
Riboflavin 4.8 %
Selenium 6.9 %
Thiamin 5.6 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread

View the full Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread

36 calories of Flour, white, (0.08 cup)

33 calories of Butter, salted, (0.02 cup)

30 calories of Granulated Sugar, (0.04 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

4 calories of Banana, fresh, (0.02 cup, mashed)

1 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.01 cup)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Nutmeg, ground, (0.01 tbsp)

0 calories of Baking Powder, (0.02 tsp)

0 calories of Subway Vinegar (1 teaspoons), (0.04 serving)

0 calories of Baking Soda, (0.03 tsp)

0 calories of Salt, (0.02 tsp)


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