Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 327.3
Total Fat 3.1 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.0 g
Cholesterol 72.5 mg
Sodium 3,628.6 mg
Potassium 1,109.4 mg
Total Carbohydrate 45.3 g
Dietary Fiber 9.5 g
Sugars 6.5 g
Protein 36.0 g
Vitamin A 91.8 %
Vitamin B-12 7.9 %
Vitamin B-6 60.8 %
Vitamin C 142.6 %
Vitamin D 0.0 %
Vitamin E 6.7 %
Calcium 8.8 %
Copper 20.2 %
Folate 23.1 %
Iron 25.2 %
Magnesium 30.8 %
Manganese 80.0 %
Niacin 83.6 %
Pantothenic Acid 19.4 %
Phosphorus 49.3 %
Riboflavin 17.4 %
Selenium 34.9 %
Thiamin 34.0 %
Zinc 19.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in potato hot pot

View the full potato hot pot Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of potato hot pot

151 calories of Chicken Breast (cooked), no skin, roasted, (125 grams)

39 calories of Oats, Quaker (1 cup dry oats), (0.13 cup)

37 calories of Potato, raw, (0.25 medium (2-1/4" to 3-1/4" dia.))

29 calories of Peas, fresh, (0.25 cup)

17 calories of Sweet Corn, Fresh, (0.13 cup)

14 calories of Onions, raw, (0.25 large)

13 calories of Carrots, raw, (0.25 cup, chopped)

9 calories of Brussels sprouts, fresh, (0.25 cup)

8 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.75 teaspoon)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

5 calories of Curry powder, (0.75 tsp)

4 calories of Peppers, sweet, red, raw, sliced, (0.13 cup)

4 calories of Pepper, white, (0.50 tsp)

2 calories of Garlic powder, (0.25 tsp)

1 calories of Thyme, ground, (0.19 tsp)

0 calories of Salt, (0.50 tbsp)


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