Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 261.6
Total Fat 7.9 g
Saturated Fat 3.5 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.9 g
Cholesterol 47.6 mg
Sodium 756.6 mg
Potassium 318.5 mg
Total Carbohydrate 25.0 g
Dietary Fiber 4.1 g
Sugars 2.3 g
Protein 24.2 g
Vitamin A 95.2 %
Vitamin B-12 9.9 %
Vitamin B-6 19.9 %
Vitamin C 10.8 %
Vitamin D 4.0 %
Vitamin E 1.7 %
Calcium 23.0 %
Copper 4.2 %
Folate 15.9 %
Iron 9.5 %
Magnesium 8.8 %
Manganese 7.0 %
Niacin 43.1 %
Pantothenic Acid 7.8 %
Phosphorus 27.6 %
Riboflavin 17.0 %
Selenium 22.5 %
Thiamin 19.8 %
Zinc 8.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in one-pot garden chicken & whole wheat noodles


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of one-pot garden chicken & whole wheat noodles

69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)

60 calories of Ronzoni Healthy Harvest Whole Wheat Extra Wide Pasta, (0.50 cup)

59 calories of Parmesan Cheese, grated, (0.13 cup)

24 calories of Peas and carrots, frozen, (0.33 cup)

24 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.17 cup)

13 calories of Milk, 1%, (0.13 cup)

13 calories of Blue Bonnet Light Margarine, (0.33 tbsp)

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Swanson Chicken Broth 99% Fat Free, (0.29 cup)


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