Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 192.8
Total Fat 10.1 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.9 g
Cholesterol 7.2 mg
Sodium 172.9 mg
Potassium 382.3 mg
Total Carbohydrate 18.2 g
Dietary Fiber 3.9 g
Sugars 2.0 g
Protein 9.1 g
Vitamin A 36.5 %
Vitamin B-12 2.3 %
Vitamin B-6 8.0 %
Vitamin C 41.9 %
Vitamin D 0.0 %
Vitamin E 15.4 %
Calcium 28.4 %
Copper 10.2 %
Folate 44.0 %
Iron 8.6 %
Magnesium 6.4 %
Manganese 15.0 %
Niacin 10.5 %
Pantothenic Acid 2.5 %
Phosphorus 13.7 %
Riboflavin 14.4 %
Selenium 7.1 %
Thiamin 19.6 %
Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta with sugar snap peas, asparagus, & parmesan


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta with sugar snap peas, asparagus, & parmesan

60 calories of Olive Oil, (0.50 tbsp)

53 calories of Bow tie pasta (Farfalle) uncooked, (0.25 cup)

42 calories of Parmesan Cheese, shredded, (2 tbsp)

26 calories of Asparagus, fresh, (113.40 grams)

13 calories of Snow Peas, fresh, (0.50 cup)


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