Nutrition Facts
Servings Per Recipe: 21
Serving Size: 1 serving
Amount Per Serving
Calories 149.8
Total Fat 8.1 g
Saturated Fat 3.8 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 2.1 g
Cholesterol 29.6 mg
Sodium 121.8 mg
Potassium 78.3 mg
Total Carbohydrate 19.0 g
Dietary Fiber 1.7 g
Sugars 9.4 g
Protein 2.4 g
Vitamin A 4.0 %
Vitamin B-12 0.8 %
Vitamin B-6 4.4 %
Vitamin C 1.8 %
Vitamin D 0.5 %
Vitamin E 1.4 %
Calcium 0.8 %
Copper 4.3 %
Folate 1.8 %
Iron 1.7 %
Magnesium 3.2 %
Manganese 7.4 %
Niacin 0.7 %
Pantothenic Acid 1.1 %
Phosphorus 2.6 %
Riboflavin 2.6 %
Selenium 2.6 %
Thiamin 1.3 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread, Whole Wheat w.Chocolate and Walnuts


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread, Whole Wheat w.Chocolate and Walnuts

41 calories of Butter, unsalted, (0.05 stick)

30 calories of Granulated Sugar, (0.04 cup)

28 calories of Whole Wheat Flour, (0.07 cup)

16 calories of Semisweet chocolate, (0.02 cup chips (6 oz package))

16 calories of Walnuts, (0.02 cup, chopped)

11 calories of Banana, fresh, (0.10 medium (7" to 7-7/8" long))

6 calories of Egg, fresh, whole, raw, (0.10 medium)

0 calories of Baking Soda, (0.05 tsp)

0 calories of Salt, (0.02 tsp)


Nutrition & Calorie Comments  

Mmm, really good! I made some substitutions. Didn't have enough banana so added some pumpkin puree. Substituted apple sauce for the butter and 1/4 cup of Splenda for 1/4 cup of the sugar. I also removed 1/4 cup of flour, adding 1/4 cup of cocoa powder to replace it. Very nice and chocolate-y!