Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 37.1
Total Fat 2.1 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 2.0 mg
Sodium 148.6 mg
Potassium 133.7 mg
Total Carbohydrate 4.1 g
Dietary Fiber 2.5 g
Sugars 1.3 g
Protein 1.5 g
Vitamin A 0.9 %
Vitamin B-12 0.0 %
Vitamin B-6 4.1 %
Vitamin C 47.7 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 1.7 %
Copper 1.2 %
Folate 9.4 %
Iron 2.3 %
Magnesium 2.2 %
Manganese 7.1 %
Niacin 1.4 %
Pantothenic Acid 0.9 %
Phosphorus 2.6 %
Riboflavin 2.9 %
Selenium 1.0 %
Thiamin 2.3 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mock Potato Salad (cauliflower)

View the full Mock Potato Salad (cauliflower) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mock Potato Salad (cauliflower)

17 calories of Cauliflower, frozen, cooked, (0.50 cup (1" pieces))

13 calories of Kraft Mayo Light Mayonnaise (Mayo), (0.38 tbsp)

0 calories of Dill Pickles, (0.01 cup, chopped or diced)

0 calories of Yellow Mustard, (0.06 tsp or 1 packet)

0 calories of Onions, raw, (0.04 tbsp chopped)

0 calories of Pepper, black, (0.02 tsp)

0 calories of Carrots, raw, (0.06 slice)

0 calories of Cider Vinegar, (0.02 tbsp)

0 calories of Celery, raw, (0.02 tbsp)

0 calories of Parsley, dried, (0.02 tsp)

0 calories of Salt, (0.03 tsp)


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