Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 44.1
Total Fat 1.4 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.2 g
Cholesterol 3.1 mg
Sodium 346.0 mg
Potassium 187.9 mg
Total Carbohydrate 5.4 g
Dietary Fiber 0.7 g
Sugars 3.6 g
Protein 2.4 g
Vitamin A 1.6 %
Vitamin B-12 2.9 %
Vitamin B-6 3.3 %
Vitamin C 5.6 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 7.8 %
Copper 3.1 %
Folate 3.9 %
Iron 1.2 %
Magnesium 3.7 %
Manganese 3.6 %
Niacin 0.4 %
Pantothenic Acid 3.6 %
Phosphorus 6.3 %
Riboflavin 5.0 %
Selenium 1.7 %
Thiamin 2.7 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Dill Cucumbers

View the full Creamy Dill Cucumbers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Dill Cucumbers

20 calories of Yogurt, plain, low fat, (0.13 cup (8 fl oz))

8 calories of Cucumber (peeled), (0.25 large (8-1/4" long))

8 calories of T.Marzetti's Light Dill Veggie-Dip, (0.25 tbsp)

5 calories of Onions, raw, (0.08 cup, chopped)

4 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.03 cup)

0 calories of Pepper, black, (0.13 dash)

0 calories of Salt, (0.13 tsp)


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