Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 175.1
Total Fat 5.4 g
Saturated Fat 0.9 g
Polyunsaturated Fat 2.7 g
Monounsaturated Fat 1.3 g
Cholesterol 0.0 mg
Sodium 77.8 mg
Potassium 330.7 mg
Total Carbohydrate 26.2 g
Dietary Fiber 2.3 g
Sugars 6.5 g
Protein 7.5 g
Vitamin A 2.0 %
Vitamin B-12 0.0 %
Vitamin B-6 15.8 %
Vitamin C 11.9 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 23.3 %
Copper 11.0 %
Folate 5.8 %
Iron 8.1 %
Magnesium 9.8 %
Manganese 40.5 %
Niacin 4.0 %
Pantothenic Acid 2.4 %
Phosphorus 8.2 %
Riboflavin 6.5 %
Selenium 10.2 %
Thiamin 7.7 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tofu Fruit Cake

View the full Tofu Fruit Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tofu Fruit Cake

40 calories of Banana, fresh, (0.20 cup, mashed)

36 calories of Graham Crackers, plain, honey, or cinnamon, (0.10 cup, crushed)

23 calories of Tofu, firm, (0.10 block)

16 calories of Brown Sugar, (0.03 cup, unpacked)

15 calories of ETC - I Can't Beleive It's Not Butter 1 Tbl / 14g, (0.30 serving)

15 calories of Pineapple, canned, (0.10 cup, crushed, sliced, or chunks)

6 calories of Egg Beaters original 1/4 cup or 60 g, (0.20 serving)

1 calories of Vanilla Extract, (0.10 tsp)

0 calories of Lemon juice, (0.10 tbsp)

0 calories of Lemon Peel, (0.10 tsp)


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