Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 396.3
Total Fat 7.9 g
Saturated Fat 4.3 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.4 g
Cholesterol 24.9 mg
Sodium 467.0 mg
Potassium 1,211.1 mg
Total Carbohydrate 62.0 g
Dietary Fiber 16.5 g
Sugars 11.3 g
Protein 21.2 g
Vitamin A 154.6 %
Vitamin B-12 2.0 %
Vitamin B-6 34.4 %
Vitamin C 46.8 %
Vitamin D 0.4 %
Vitamin E 7.0 %
Calcium 28.4 %
Copper 39.6 %
Folate 58.6 %
Iron 26.0 %
Magnesium 31.8 %
Manganese 67.9 %
Niacin 16.4 %
Pantothenic Acid 25.7 %
Phosphorus 38.6 %
Riboflavin 19.9 %
Selenium 7.7 %
Thiamin 35.1 %
Zinc 18.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Twice Baked Savory Sweet Potatoes

View the full Twice Baked Savory Sweet Potatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Twice Baked Savory Sweet Potatoes

170 calories of Beans, black, (0.75 cup)

103 calories of Sweet potato, cooked, baked in skin, without salt, (1 medium (2" dia, 5" long, raw))

57 calories of Cheddar Cheese, (0.50 oz)

35 calories of Laughing Cow Light Creamy French Onion 1 wedge, (1 serving)

15 calories of Onions, raw, (0.25 cup, chopped)

5 calories of Arugula, (1 cup)

4 calories of Salsa, (1 tbsp)

4 calories of Garlic, (1 clove)

2 calories of Jalapeno Peppers, (0.50 pepper)


Nutrition & Calorie Comments  

My family all loved this. I didn't have arugula, so I included corn and adjusted the calorie info. Served with salad and a green vegetable. Delicious!