Nutrition Facts
Servings Per Recipe: 28
Serving Size: 1 serving
Amount Per Serving
Calories 54.5
Total Fat 4.6 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.6 g
Cholesterol 3.9 mg
Sodium 131.5 mg
Potassium 154.2 mg
Total Carbohydrate 2.1 g
Dietary Fiber 1.0 g
Sugars 0.3 g
Protein 1.9 g
Vitamin A 24.8 %
Vitamin B-12 1.0 %
Vitamin B-6 2.2 %
Vitamin C 25.9 %
Vitamin D 0.0 %
Vitamin E 3.4 %
Calcium 4.7 %
Copper 1.8 %
Folate 14.1 %
Iron 3.5 %
Magnesium 1.6 %
Manganese 13.4 %
Niacin 1.5 %
Pantothenic Acid 1.8 %
Phosphorus 4.1 %
Riboflavin 3.6 %
Selenium 1.3 %
Thiamin 3.1 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mediterranean salad

View the full Mediterranean salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mediterranean salad

19 calories of Olive Oil, (0.01 cup)

19 calories of Blue Cheese, (0.04 cup, crumbled, not packed)

5 calories of Romaine Lettuce (salad), (0.64 cup, shredded)

3 calories of Black Olives, (3.57 grams)

1 calories of Onions, raw, (0.02 cup, chopped)

1 calories of Cucumber (peeled), (0.04 medium)

1 calories of Peppers, sweet, red, fresh, (0.02 cup, chopped)

0 calories of Cherry Tomatoes, Fresh, 1 Tomato, (0.14 serving)

0 calories of Cider Vinegar, (0.01 cup)

0 calories of Garlic, (0.04 clove)

0 calories of Pepper, black, (0.01 tsp)

0 calories of Salt, (0.01 tsp)


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