Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 182.1
Total Fat 2.3 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.1 g
Cholesterol 0.0 mg
Sodium 107.2 mg
Potassium 510.2 mg
Total Carbohydrate 33.9 g
Dietary Fiber 9.4 g
Sugars 1.3 g
Protein 9.5 g
Vitamin A 4.4 %
Vitamin B-12 0.0 %
Vitamin B-6 10.0 %
Vitamin C 56.8 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 4.0 %
Copper 12.5 %
Folate 40.2 %
Iron 15.3 %
Magnesium 19.4 %
Manganese 27.7 %
Niacin 5.9 %
Pantothenic Acid 5.5 %
Phosphorus 16.7 %
Riboflavin 6.1 %
Selenium 2.3 %
Thiamin 17.5 %
Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Beans Side Dish

View the full Black Beans Side Dish Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Beans Side Dish

114 calories of Beans, black, (0.50 cup)

33 calories of Yellow Sweet Corn, Canned, (0.25 cup)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

10 calories of Olive Oil, (0.25 1tsp)

10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)

2 calories of Lime Juice, (0.25 lime yields)

2 calories of Cumin seed, (0.25 tsp)

0 calories of Pepper, red or cayenne, (0.05 tsp)

0 calories of Hot Pepper Sauce, (0.13 tsp)


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