Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 315.8
Total Fat 5.3 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.2 g
Cholesterol 136.9 mg
Sodium 604.5 mg
Potassium 950.8 mg
Total Carbohydrate 8.8 g
Dietary Fiber 2.3 g
Sugars 3.3 g
Protein 56.0 g
Vitamin A 41.4 %
Vitamin B-12 14.9 %
Vitamin B-6 73.1 %
Vitamin C 27.2 %
Vitamin D 0.0 %
Vitamin E 4.1 %
Calcium 7.9 %
Copper 10.1 %
Folate 8.0 %
Iron 16.6 %
Magnesium 21.3 %
Manganese 11.3 %
Niacin 137.2 %
Pantothenic Acid 22.1 %
Phosphorus 50.2 %
Riboflavin 17.0 %
Selenium 60.7 %
Thiamin 16.2 %
Zinc 14.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low fat, high protein Italian Skillet Chicken


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low fat, high protein Italian Skillet Chicken

286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)

18 calories of Extra Light Olive Oil, (0.15 tbsp)

17 calories of Canned Tomatoes, (102.75 grams)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

6 calories of Carrots, raw, (0.25 medium)

3 calories of Celery, raw, (0.50 stalk, medium (7-1/2" - 8" long))

1 calories of Pepper, black, (0.13 tsp)

0 calories of Basil, (0.25 tbsp)

0 calories of Salt, (0.13 tsp)


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