Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 79.9
Total Fat 3.7 g
Saturated Fat 0.6 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 1.0 g
Cholesterol 8.9 mg
Sodium 142.9 mg
Potassium 81.1 mg
Total Carbohydrate 10.8 g
Dietary Fiber 0.8 g
Sugars 0.1 g
Protein 1.6 g
Vitamin A 2.7 %
Vitamin B-12 4.7 %
Vitamin B-6 13.0 %
Vitamin C 2.3 %
Vitamin D 3.6 %
Vitamin E 5.1 %
Calcium 1.8 %
Copper 3.3 %
Folate 5.1 %
Iron 3.2 %
Magnesium 2.6 %
Manganese 8.9 %
Niacin 3.0 %
Pantothenic Acid 1.1 %
Phosphorus 2.8 %
Riboflavin 4.0 %
Selenium 5.1 %
Thiamin 5.2 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Very Low Calorie - Banana Nut Muffins

View the full Very Low Calorie - Banana Nut Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Very Low Calorie - Banana Nut Muffins

27 calories of Flour, white, (0.06 cup)

18 calories of Promise Butter, (0.22 tbsp)

16 calories of Walnuts, (0.02 cup, chopped)

14 calories of Banana, fresh, (0.13 medium (7" to 7-7/8" long))

3 calories of Egg, fresh, whole, raw, (0.04 large)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Baking Powder, (0.04 tsp)

0 calories of Splenda, (1.50 tsp)

0 calories of Baking Soda, (0.04 tsp)

0 calories of Salt, (0.02 tsp)


Nutrition & Calorie Comments  

I used land o lakes cinnamon butter spread instead (actually has fewer calories), all else was exactly the same as the recipe and although I only got 12 muffins and not 24, they are good for a low cal alternative to the 250 cal+ I used to make!