Nutrition Facts
Servings Per Recipe: 21
Serving Size: 1 serving
Amount Per Serving
Calories 320.4
Total Fat 15.8 g
Saturated Fat 8.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 5.0 g
Cholesterol 49.6 mg
Sodium 271.0 mg
Potassium 127.9 mg
Total Carbohydrate 42.8 g
Dietary Fiber 1.5 g
Sugars 27.8 g
Protein 3.5 g
Vitamin A 22.6 %
Vitamin B-12 1.7 %
Vitamin B-6 1.7 %
Vitamin C 1.5 %
Vitamin D 2.5 %
Vitamin E 4.1 %
Calcium 3.7 %
Copper 4.0 %
Folate 2.6 %
Iron 5.9 %
Magnesium 3.2 %
Manganese 9.2 %
Niacin 1.6 %
Pantothenic Acid 2.1 %
Phosphorus 6.5 %
Riboflavin 3.6 %
Selenium 10.2 %
Thiamin 2.3 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chocolate Zucchini Cupcakes

View the full Chocolate Zucchini Cupcakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chocolate Zucchini Cupcakes

98 calories of Butter, salted, (0.06 cup)

92 calories of Chocolate Frosting, (0.05 package (16 oz))

55 calories of Wheat flour, white, all-purpose, unenriched, (0.12 cup)

53 calories of Granulated Sugar, (0.07 cup)

11 calories of Hershey's baking cocoa, (0.57 tbsp)

7 calories of Egg, fresh, whole, raw, (0.10 large)

3 calories of Yogurt, plain, low fat, (0.02 cup (8 fl oz))

2 calories of Carrots, raw, (0.05 cup, grated)

2 calories of Zucchini, (0.05 cup, mashed)

0 calories of Vanilla extract, imitation, alcohol, (0.05 tsp)

0 calories of Baking Powder, (0.05 tsp)

0 calories of Baking Soda, (0.05 tsp)

0 calories of Salt, (0.02 tsp)


No nutrition or calorie comments found.