Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 124.2
Total Fat 1.5 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.5 g
Cholesterol 34.1 mg
Sodium 675.6 mg
Potassium 638.9 mg
Total Carbohydrate 13.5 g
Dietary Fiber 3.3 g
Sugars 4.4 g
Protein 15.7 g
Vitamin A 26.6 %
Vitamin B-12 5.7 %
Vitamin B-6 39.2 %
Vitamin C 165.3 %
Vitamin D 0.0 %
Vitamin E 8.6 %
Calcium 6.0 %
Copper 9.8 %
Folate 9.9 %
Iron 13.2 %
Magnesium 10.9 %
Manganese 21.1 %
Niacin 45.7 %
Pantothenic Acid 10.7 %
Phosphorus 22.0 %
Riboflavin 11.9 %
Selenium 19.2 %
Thiamin 10.9 %
Zinc 7.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Itallian red wine chicken with peppers and tomatoes


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Itallian red wine chicken with peppers and tomatoes

69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)

16 calories of Peppers, sweet, red, raw, sliced, (0.50 cup)

13 calories of Red Ripe Tomatoes, (1 plum tomato)

9 calories of Garlic powder, (1 tsp)

7 calories of Onion powder, (1 tsp)

5 calories of Onions, raw, (0.08 cup, chopped)

5 calories of Oregano, ground, (0.33 tbsp)

3 calories of Garlic, (0.67 clove)

2 calories of Chicken Broth, (0.25 cup (8 fl oz))

1 calories of Parsley, (0.04 cup)

0 calories of Salt, (0.17 tsp)

0 calories of Apple Cider Vinegar, (2.33 tbsp)


No nutrition or calorie comments found.