Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 120.8
Total Fat 0.7 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 261.2 mg
Potassium 511.2 mg
Total Carbohydrate 23.0 g
Dietary Fiber 7.4 g
Sugars 1.0 g
Protein 7.4 g
Vitamin A 44.0 %
Vitamin B-12 0.0 %
Vitamin B-6 9.5 %
Vitamin C 30.5 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 5.1 %
Copper 13.9 %
Folate 34.9 %
Iron 13.0 %
Magnesium 16.5 %
Manganese 27.0 %
Niacin 5.6 %
Pantothenic Acid 3.6 %
Phosphorus 12.9 %
Riboflavin 6.1 %
Selenium 2.2 %
Thiamin 14.8 %
Zinc 11.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baja Vegetable Wraps

View the full Baja Vegetable Wraps Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baja Vegetable Wraps

86 calories of Beans, black, (0.38 cup)

9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

4 calories of Salsa, (0.06 cup)

3 calories of Carrots, raw, (0.13 medium)

2 calories of Cabbage, napa, (0.19 cup)

2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)

2 calories of Scallions, raw, (0.38 medium (4-1/8" long))

2 calories of Spinach, fresh, (0.25 cup)

2 calories of Garlic, (0.38 cloves)

1 calories of Soy Sauce, (0.13 tbsp)

1 calories of Vegetable Broth, (0.06 cup)


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