Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 113.7
Total Fat 1.4 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.3 g
Cholesterol 22.4 mg
Sodium 132.7 mg
Potassium 163.9 mg
Total Carbohydrate 22.8 g
Dietary Fiber 3.2 g
Sugars 5.4 g
Protein 4.3 g
Vitamin A 1.6 %
Vitamin B-12 1.7 %
Vitamin B-6 7.9 %
Vitamin C 14.5 %
Vitamin D 2.2 %
Vitamin E 0.7 %
Calcium 9.3 %
Copper 1.8 %
Folate 2.4 %
Iron 2.3 %
Magnesium 2.8 %
Manganese 8.2 %
Niacin 0.9 %
Pantothenic Acid 2.1 %
Phosphorus 4.8 %
Riboflavin 4.7 %
Selenium 3.4 %
Thiamin 1.3 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat, Low Sugar Banana-Strawberry Muffins

View the full Low Fat, Low Sugar Banana-Strawberry Muffins Recipe & Instructions
Submitted by: ALYSSAGB

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat, Low Sugar Banana-Strawberry Muffins

61 calories of Whole Wheat Flour, (0.15 cup)

21 calories of Banana, fresh, (0.20 medium (7" to 7-7/8" long))

9 calories of Dannon Activia Strawberry Yogurt, 4 oz., (0.10 serving)

7 calories of Egg, fresh, whole, raw, (0.10 large)

5 calories of Milk, 1%, (0.05 cup)

4 calories of Strawberries, fresh, (0.08 cup, halves)

1 calories of Vanilla Extract, (0.10 tsp)

1 calories of Nutmeg, ground, (0.10 tsp)

1 calories of Ginger, ground, (0.10 tsp)

1 calories of Cinnamon, ground, (0.10 tsp)

0 calories of Baking Powder, (0.20 tsp)

0 calories of Salt, (0.10 dash)


No nutrition or calorie comments found.