Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 211.5
Total Fat 3.6 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.9 g
Cholesterol 43.8 mg
Sodium 374.8 mg
Potassium 575.2 mg
Total Carbohydrate 21.8 g
Dietary Fiber 7.9 g
Sugars 3.9 g
Protein 23.1 g
Vitamin A 98.6 %
Vitamin B-12 4.8 %
Vitamin B-6 25.7 %
Vitamin C 9.2 %
Vitamin D 0.0 %
Vitamin E 3.2 %
Calcium 5.0 %
Copper 9.5 %
Folate 14.6 %
Iron 10.6 %
Magnesium 13.1 %
Manganese 15.8 %
Niacin 46.5 %
Pantothenic Acid 8.8 %
Phosphorus 24.9 %
Riboflavin 10.2 %
Selenium 20.9 %
Thiamin 11.9 %
Zinc 8.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bean and Chicken Skillet Dinner

View the full Bean and Chicken Skillet Dinner Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bean and Chicken Skillet Dinner

92 calories of Chicken Breast (cooked), no skin, roasted, (2.67 ounces)

72 calories of Beans, red kidney, (0.33 cup)

20 calories of Olive Oil, (0.17 tbsp)

17 calories of Carrots, raw, (0.67 medium)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

7 calories of Bell Pepper, Red - 1 cup chopped, (0.17 serving)

5 calories of Hunt's Tomato Sauce, no salt added, (0.08 cup)

1 calories of Oregano, ground, (0.17 tsp)


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