Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 147.6 | Total Fat | 4.0 g |
---|---|
Saturated Fat | 0.6 g |
Polyunsaturated Fat | 2.1 g |
Monounsaturated Fat | 1.1 g |
Cholesterol | 0.0 mg |
Sodium | 418.2 mg |
Potassium | 126.1 mg |
Total Carbohydrate | 26.1 g |
Dietary Fiber | 3.8 g |
Sugars | 0.6 g |
Protein | 3.4 g |
Vitamin A | 2.7 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 7.2 % |
Vitamin C | 3.1 % |
Vitamin D | 0.0 % |
Vitamin E | 2.9 % |
Calcium | 5.1 % |
Copper | 4.7 % |
Folate | 1.0 % |
Iron | 5.6 % |
Magnesium | 10.8 % |
Manganese | 10.4 % |
Niacin | 4.5 % |
Pantothenic Acid | 0.7 % |
Phosphorus | 18.2 % |
Riboflavin | 2.5 % |
Selenium | 5.0 % |
Thiamin | 3.9 % |
Zinc | 5.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Tortilla Chips
View the full Baked Tortilla Chips Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Tortilla Chips
124 calories of Corn Tortillas, (2 oz)
20 calories of Corn Oil, (0.17 tbsp)
1 calories of Chili powder, (0.17 tsp)
1 calories of Cumin seed, (0.17 tsp)
1 calories of Lime Juice, (0.17 fl oz)
0 calories of Salt, (0.17 tsp)
Calories per serving of Baked Tortilla Chips
124 calories of Corn Tortillas, (2 oz)
20 calories of Corn Oil, (0.17 tbsp)
1 calories of Chili powder, (0.17 tsp)
1 calories of Cumin seed, (0.17 tsp)
1 calories of Lime Juice, (0.17 fl oz)
0 calories of Salt, (0.17 tsp)
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