Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 456.4 | Total Fat | 34.3 g |
|---|---|
| Saturated Fat | 12.6 g |
| Polyunsaturated Fat | 2.0 g |
| Monounsaturated Fat | 6.5 g |
| Cholesterol | 575.0 mg |
| Sodium | 870.0 mg |
| Potassium | 391.2 mg |
| Total Carbohydrate | 10.0 g |
| Dietary Fiber | 1.9 g |
| Sugars | 3.4 g |
| Protein | 26.7 g |
| Vitamin A | 23.4 % | Vitamin B-12 | 31.9 % |
|---|---|
| Vitamin B-6 | 20.6 % |
| Vitamin C | 2.8 % |
| Vitamin D | 29.4 % |
| Vitamin E | 7.0 % |
| Calcium | 35.2 % |
| Copper | 12.5 % |
| Folate | 20.4 % |
| Iron | 14.4 % |
| Magnesium | 6.5 % |
| Manganese | 3.6 % |
| Niacin | 15.6 % |
| Pantothenic Acid | 29.7 % |
| Phosphorus | 40.8 % |
| Riboflavin | 72.9 % |
| Selenium | 71.8 % |
| Thiamin | 13.2 % |
| Zinc | 18.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Mushroom Pesto Fritatta
View the full Mushroom Pesto Fritatta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Mushroom Pesto Fritatta
180 calories of Egg, fresh, whole, raw, (2.50 large)
156 calories of Pesto Sauce, (0.13 cup)
99 calories of Feta Cheese, (0.25 cup, crumbled)
15 calories of Mushrooms, fresh, (3 large)
Calories per serving of Mushroom Pesto Fritatta
180 calories of Egg, fresh, whole, raw, (2.50 large)
156 calories of Pesto Sauce, (0.13 cup)
99 calories of Feta Cheese, (0.25 cup, crumbled)
15 calories of Mushrooms, fresh, (3 large)
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