Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 315.9 | Total Fat | 19.5 g |
---|---|
Saturated Fat | 9.8 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 6.9 g |
Cholesterol | 88.1 mg |
Sodium | 401.7 mg |
Potassium | 159.7 mg |
Total Carbohydrate | 16.8 g |
Dietary Fiber | 0.8 g |
Sugars | 1.3 g |
Protein | 16.9 g |
Vitamin A | 10.0 % | Vitamin B-12 | 21.5 % |
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Vitamin B-6 | 8.0 % |
Vitamin C | 0.0 % |
Vitamin D | 1.7 % |
Vitamin E | 1.2 % |
Calcium | 21.2 % |
Copper | 2.9 % |
Folate | 9.6 % |
Iron | 11.0 % |
Magnesium | 5.6 % |
Manganese | 9.3 % |
Niacin | 14.0 % |
Pantothenic Acid | 5.4 % |
Phosphorus | 23.1 % |
Riboflavin | 13.8 % |
Selenium | 22.9 % |
Thiamin | 7.4 % |
Zinc | 18.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Rice crust pizza
View the full Rice crust pizza Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Rice crust pizza
114 calories of Cheddar Cheese, (0.25 cup, shredded)
112 calories of Ground beef, lean, (1.50 oz)
60 calories of White Rice, medium grain, (0.25 cup)
21 calories of Ragu Traditional Spaghetti Sauce (tomato sauce), (0.13 cup)
9 calories of Egg, fresh, whole, raw, (0.13 large)
Calories per serving of Rice crust pizza
114 calories of Cheddar Cheese, (0.25 cup, shredded)
112 calories of Ground beef, lean, (1.50 oz)
60 calories of White Rice, medium grain, (0.25 cup)
21 calories of Ragu Traditional Spaghetti Sauce (tomato sauce), (0.13 cup)
9 calories of Egg, fresh, whole, raw, (0.13 large)
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