Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 124.1
Total Fat 2.5 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.8 g
Cholesterol 85.5 mg
Sodium 38.6 mg
Potassium 30.7 mg
Total Carbohydrate 20.2 g
Dietary Fiber 3.1 g
Sugars 1.2 g
Protein 6.5 g
Vitamin A 3.7 %
Vitamin B-12 3.3 %
Vitamin B-6 1.5 %
Vitamin C 1.8 %
Vitamin D 5.1 %
Vitamin E 1.4 %
Calcium 4.1 %
Copper 0.4 %
Folate 2.5 %
Iron 1.7 %
Magnesium 0.6 %
Manganese 1.3 %
Niacin 0.2 %
Pantothenic Acid 2.6 %
Phosphorus 3.6 %
Riboflavin 6.2 %
Selenium 8.9 %
Thiamin 1.1 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in stove top Crepes

View the full stove top Crepes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of stove top Crepes

81 calories of Whole Wheat Flour, (0.20 cup)

29 calories of Egg, fresh, whole, raw, (0.40 large)

8 calories of Skim Milk, (0.10 cup)

4 calories of Blueberries, fresh, (0.05 cup)

0 calories of Water, tap, (0.10 cup (8 fl oz))


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