Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 384.0
Total Fat 9.4 g
Saturated Fat 1.5 g
Polyunsaturated Fat 2.7 g
Monounsaturated Fat 2.7 g
Cholesterol 72.3 mg
Sodium 473.7 mg
Potassium 938.3 mg
Total Carbohydrate 35.0 g
Dietary Fiber 5.3 g
Sugars 9.5 g
Protein 40.5 g
Vitamin A 45.2 %
Vitamin B-12 7.6 %
Vitamin B-6 62.5 %
Vitamin C 313.4 %
Vitamin D 0.0 %
Vitamin E 14.6 %
Calcium 12.6 %
Copper 12.7 %
Folate 29.4 %
Iron 22.8 %
Magnesium 19.5 %
Manganese 26.9 %
Niacin 85.6 %
Pantothenic Acid 18.6 %
Phosphorus 36.2 %
Riboflavin 22.3 %
Selenium 40.3 %
Thiamin 21.3 %
Zinc 13.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Miso Marinated Chicken

View the full Miso Marinated Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Miso Marinated Chicken

145 calories of Chicken Breast (cooked), no skin, roasted, (120 grams)

51 calories of White Rice, long grain, cooked, (0.25 cup)

50 calories of Edamame, shelled, fresh, (0.25 cup)

40 calories of Sesame Oil, (1 1tsp)

33 calories of Chicken stock, home-prepared, (0.38 cup)

19 calories of Green Peppers (bell peppers), (0.50 cup, strips)

16 calories of Peppers, sweet, red, raw, sliced, (0.50 cup)

15 calories of Genmai Red Miso, (1 tbsp)

12 calories of Broccoli, fresh, (0.50 cup, chopped)

8 calories of Scallions, raw, (1 large)

8 calories of Scallions, raw, (1 large)

0 calories of Kong Yen Rice Wine Vinegar, (1.50 tbsp)


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