Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 690.0
Total Fat 48.0 g
Saturated Fat 7.7 g
Polyunsaturated Fat 24.3 g
Monounsaturated Fat 12.1 g
Cholesterol 420.4 mg
Sodium 913.6 mg
Potassium 1,432.5 mg
Total Carbohydrate 44.0 g
Dietary Fiber 14.7 g
Sugars 11.1 g
Protein 33.2 g
Vitamin A 109.6 %
Vitamin B-12 21.3 %
Vitamin B-6 60.6 %
Vitamin C 90.5 %
Vitamin D 8.6 %
Vitamin E 176.4 %
Calcium 17.2 %
Copper 142.2 %
Folate 129.9 %
Iron 56.3 %
Magnesium 40.7 %
Manganese 118.2 %
Niacin 46.4 %
Pantothenic Acid 115.1 %
Phosphorus 109.1 %
Riboflavin 69.3 %
Selenium 175.1 %
Thiamin 24.0 %
Zinc 50.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Omelette

View the full Omelette Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Omelette

372 calories of Sunflower Seeds, without salt, (0.50 cup, hulled)

180 calories of Fried Egg, (2 large)

80 calories of Shiitake Mushrooms, (1 cup pieces)

46 calories of Asparagus, canned, (1 cup)

7 calories of Spinach, fresh, (1 cup)


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