Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 226.9
Total Fat 11.6 g
Saturated Fat 0.9 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 6.3 g
Cholesterol 0.0 mg
Sodium 982.6 mg
Potassium 1,084.2 mg
Total Carbohydrate 26.6 g
Dietary Fiber 9.9 g
Sugars 0.3 g
Protein 10.6 g
Vitamin A 93.8 %
Vitamin B-12 0.0 %
Vitamin B-6 28.9 %
Vitamin C 476.8 %
Vitamin D 0.0 %
Vitamin E 36.3 %
Calcium 16.0 %
Copper 9.3 %
Folate 55.9 %
Iron 17.4 %
Magnesium 21.8 %
Manganese 42.9 %
Niacin 11.8 %
Pantothenic Acid 17.2 %
Phosphorus 23.6 %
Riboflavin 23.4 %
Selenium 14.3 %
Thiamin 14.8 %
Zinc 9.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli in Garlic Sauce

View the full Broccoli in Garlic Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli in Garlic Sauce

93 calories of Canola Oil, (0.75 tbsp)

85 calories of Broccoli, fresh, (0.50 bunch)

24 calories of Cornstarch, (0.05 cup)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

8 calories of Soy Sauce, (0.06 cup)

4 calories of Garlic, (1 clove)

1 calories of Ginger Root, (0.75 tsp)


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