Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 297.7
Total Fat 2.9 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.7 g
Cholesterol 131.5 mg
Sodium 1,155.1 mg
Potassium 737.4 mg
Total Carbohydrate 5.6 g
Dietary Fiber 0.6 g
Sugars 2.8 g
Protein 55.4 g
Vitamin A 1.0 %
Vitamin B-12 14.6 %
Vitamin B-6 66.2 %
Vitamin C 7.3 %
Vitamin D 6.7 %
Vitamin E 1.7 %
Calcium 3.1 %
Copper 11.5 %
Folate 4.6 %
Iron 12.5 %
Magnesium 18.6 %
Manganese 7.4 %
Niacin 137.2 %
Pantothenic Acid 24.6 %
Phosphorus 49.8 %
Riboflavin 22.5 %
Selenium 62.5 %
Thiamin 13.5 %
Zinc 13.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in GF Orange Teriyaki Chicken with Mushrooms


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of GF Orange Teriyaki Chicken with Mushrooms

275 calories of Chicken Breast (cooked), no skin, roasted, (8 ounces)

11 calories of Sherry, dry, (0.25 fl. oz)

11 calories of Soy sauce (tamari), (1 tbsp)

10 calories of Sake, (0.25 fl oz)

8 calories of Granulated Sugar, (0.50 tsp)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

1 calories of Oranges, (1.50 grams)


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