Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 14.2
Total Fat 0.3 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 426.9 mg
Potassium 111.0 mg
Total Carbohydrate 3.0 g
Dietary Fiber 0.8 g
Sugars 0.3 g
Protein 0.5 g
Vitamin A 7.3 %
Vitamin B-12 0.0 %
Vitamin B-6 3.5 %
Vitamin C 16.9 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 0.9 %
Copper 2.0 %
Folate 2.1 %
Iron 2.9 %
Magnesium 1.8 %
Manganese 3.8 %
Niacin 1.5 %
Pantothenic Acid 1.0 %
Phosphorus 1.4 %
Riboflavin 1.5 %
Selenium 0.3 %
Thiamin 2.0 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Salsa

View the full Fresh Salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Salsa

7 calories of Red Ripe Tomatoes, (0.50 plum tomato)

3 calories of Onions, raw, (0.06 medium (2-1/2" dia))

2 calories of Green Peppers (bell peppers), (0.06 cup, strips)

1 calories of Chili powder, (0.06 tbsp)

1 calories of Cumin seed, (0.06 tbsp)

0 calories of Lime Juice, (0.13 wedge yields)

0 calories of Salt, (0.06 tbsp)

0 calories of Cilantro, raw, (0.50 tbsp)


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