Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 181.1
Total Fat 5.2 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.1 g
Cholesterol 67.1 mg
Sodium 283.4 mg
Potassium 390.4 mg
Total Carbohydrate 8.8 g
Dietary Fiber 0.2 g
Sugars 7.7 g
Protein 24.1 g
Vitamin A 0.1 %
Vitamin B-12 7.8 %
Vitamin B-6 18.7 %
Vitamin C 1.1 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 1.0 %
Copper 2.8 %
Folate 1.6 %
Iron 8.3 %
Magnesium 6.5 %
Manganese 6.5 %
Niacin 21.1 %
Pantothenic Acid 6.1 %
Phosphorus 22.8 %
Riboflavin 20.0 %
Selenium 57.9 %
Thiamin 52.9 %
Zinc 15.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Marinated Roasted Pork Tenderloin

View the full Marinated Roasted Pork Tenderloin Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Marinated Roasted Pork Tenderloin

171 calories of Pork Tenderloin, (3 oz)

31 calories of Honey, (0.03 cup)

4 calories of Soy sauce (shoyu), low sodium, (0.03 cup)

1 calories of Garlic, (0.22 clove)

0 calories of Ginger, ground, (0.06 tsp)

0 calories of Cinnamon, ground, (0.06 tsp)


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