Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 216.7
Total Fat 4.9 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.3 g
Cholesterol 53.0 mg
Sodium 506.2 mg
Potassium 371.8 mg
Total Carbohydrate 14.4 g
Dietary Fiber 4.2 g
Sugars 1.5 g
Protein 28.0 g
Vitamin A 10.5 %
Vitamin B-12 7.6 %
Vitamin B-6 21.8 %
Vitamin C 19.1 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 16.3 %
Copper 6.4 %
Folate 17.9 %
Iron 9.6 %
Magnesium 14.0 %
Manganese 10.3 %
Niacin 40.9 %
Pantothenic Acid 7.9 %
Phosphorus 35.1 %
Riboflavin 10.3 %
Selenium 25.1 %
Thiamin 10.9 %
Zinc 10.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in South of the border chicken

View the full South of the border chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of South of the border chicken

86 calories of Chicken Breast (cooked), no skin, roasted, (1 unit (yield from 1 lb ready-to-cook chicken))

57 calories of Beans, black, (0.25 cup)

49 calories of Cheddar or Colby Cheese, Low Fat, (1 oz)

20 calories of Sour Cream, reduced fat, (1 tbsp)

13 calories of Chipotle Tomato Salsa, (2 oz)


No nutrition or calorie comments found.