Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 298.6
Total Fat 18.0 g
Saturated Fat 2.5 g
Polyunsaturated Fat 5.4 g
Monounsaturated Fat 7.3 g
Cholesterol 53.2 mg
Sodium 78.2 mg
Potassium 120.2 mg
Total Carbohydrate 25.1 g
Dietary Fiber 2.7 g
Sugars 4.0 g
Protein 10.6 g
Vitamin A 25.1 %
Vitamin B-12 2.1 %
Vitamin B-6 2.6 %
Vitamin C 30.5 %
Vitamin D 1.6 %
Vitamin E 11.1 %
Calcium 9.5 %
Copper 8.4 %
Folate 6.5 %
Iron 14.4 %
Magnesium 12.5 %
Manganese 31.8 %
Niacin 4.0 %
Pantothenic Acid 2.5 %
Phosphorus 13.8 %
Riboflavin 5.4 %
Selenium 15.7 %
Thiamin 3.0 %
Zinc 7.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tofu Peanut Stir-Fry

View the full Tofu Peanut Stir-Fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tofu Peanut Stir-Fry

63 calories of Cornstarch, (0.13 cup)

58 calories of Canola Oil, (0.03 cup)

57 calories of Tofu, extra firm, (0.13 block)

38 calories of Trader Joe's Thai Peanut Sauce, (1.50 tbsp)

27 calories of Kirkland Stirfry Vegetables, (2 oz)

23 calories of Peanuts, oil-roasted, (0.03 cup, chopped)

18 calories of Egg, fresh, whole, raw, (0.25 large)

16 calories of Canola Oil, (0.13 tbsp)

0 calories of Ginger Root, (0.06 tsp)


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