Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 557.0 | Total Fat | 22.6 g |
|---|---|
| Saturated Fat | 8.2 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 2.6 g |
| Cholesterol | 26.6 mg |
| Sodium | 441.1 mg |
| Potassium | 1,876.8 mg |
| Total Carbohydrate | 78.7 g |
| Dietary Fiber | 17.8 g |
| Sugars | 4.8 g |
| Protein | 18.0 g |
| Vitamin A | 23.7 % | Vitamin B-12 | 3.3 % |
|---|---|
| Vitamin B-6 | 60.2 % |
| Vitamin C | 138.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.5 % |
| Calcium | 23.3 % |
| Copper | 24.4 % |
| Folate | 22.7 % |
| Iron | 20.1 % |
| Magnesium | 26.2 % |
| Manganese | 36.6 % |
| Niacin | 22.7 % |
| Pantothenic Acid | 15.0 % |
| Phosphorus | 45.4 % |
| Riboflavin | 16.2 % |
| Selenium | 8.0 % |
| Thiamin | 25.3 % |
| Zinc | 13.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in boiled Potato salad
View the full boiled Potato salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of boiled Potato salad
255 calories of Potato, raw, (1 large (3" to 4-1/4" dia.))
140 calories of avacado 1/2, (1 serving)
106 calories of American Cheese, (1 slice (1 oz))
19 calories of Red Ripe Tomatoes, (0.50 cup, chopped or sliced)
8 calories of Iceberg Lettuce (salad), (1 cup, shredded or chopped)
Calories per serving of boiled Potato salad
255 calories of Potato, raw, (1 large (3" to 4-1/4" dia.))
140 calories of avacado 1/2, (1 serving)
106 calories of American Cheese, (1 slice (1 oz))
19 calories of Red Ripe Tomatoes, (0.50 cup, chopped or sliced)
8 calories of Iceberg Lettuce (salad), (1 cup, shredded or chopped)
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