Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 146.3
Total Fat 1.0 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 116.7 mg
Potassium 440.9 mg
Total Carbohydrate 29.7 g
Dietary Fiber 7.4 g
Sugars 0.3 g
Protein 7.7 g
Vitamin A 5.0 %
Vitamin B-12 0.0 %
Vitamin B-6 6.8 %
Vitamin C 22.1 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 3.1 %
Copper 10.3 %
Folate 32.9 %
Iron 11.2 %
Magnesium 15.4 %
Manganese 23.0 %
Niacin 5.9 %
Pantothenic Acid 6.2 %
Phosphorus 14.1 %
Riboflavin 5.9 %
Selenium 2.3 %
Thiamin 13.6 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean Salad

View the full Black Bean Salad Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean Salad

86 calories of Beans, black, (0.38 cup)

43 calories of Yellow Sweet Corn, Canned, (0.25 can (12 oz) yields)

8 calories of Onions, raw, (0.13 cup, chopped)

5 calories of Red Ripe Tomatoes, (0.13 cup, chopped or sliced)

4 calories of Lime Juice, (0.06 cup)

2 calories of Garlic, (0.50 cloves)

0 calories of Cilantro, raw, (0.75 tbsp)


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