Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 120.1
Total Fat 6.2 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.0 g
Cholesterol 2.5 mg
Sodium 738.1 mg
Potassium 280.8 mg
Total Carbohydrate 14.7 g
Dietary Fiber 1.2 g
Sugars 0.7 g
Protein 1.8 g
Vitamin A 4.5 %
Vitamin B-12 4.2 %
Vitamin B-6 5.2 %
Vitamin C 7.8 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 2.1 %
Copper 8.7 %
Folate 3.5 %
Iron 5.5 %
Magnesium 6.6 %
Manganese 40.0 %
Niacin 17.5 %
Pantothenic Acid 2.6 %
Phosphorus 11.7 %
Riboflavin 4.2 %
Selenium 4.2 %
Thiamin 4.2 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Moroccan-Style Brown Rice

View the full Moroccan-Style Brown Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Moroccan-Style Brown Rice

55 calories of Brown Rice, medium grain, (0.25 cup)

43 calories of Kalamata, Green Olives, pitted, (0.50 oz)

16 calories of Olive Oil, (0.13 tbsp)

5 calories of Chicken Broth, (0.50 cup (8 fl oz))

2 calories of Scallions, raw, (0.25 large)

1 calories of Parsley, (0.50 tbsp)

0 calories of Lemon Peel, (0.13 tbsp)


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