Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 316.7 | Total Fat | 12.3 g |
|---|---|
| Saturated Fat | 5.2 g |
| Polyunsaturated Fat | 0.8 g |
| Monounsaturated Fat | 4.9 g |
| Cholesterol | 47.1 mg |
| Sodium | 1,970.2 mg |
| Potassium | 693.9 mg |
| Total Carbohydrate | 35.4 g |
| Dietary Fiber | 2.8 g |
| Sugars | 5.3 g |
| Protein | 18.5 g |
| Vitamin A | 8.9 % | Vitamin B-12 | 16.3 % |
|---|---|
| Vitamin B-6 | 13.5 % |
| Vitamin C | 15.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 9.5 % |
| Calcium | 4.1 % |
| Copper | 23.0 % |
| Folate | 13.6 % |
| Iron | 22.7 % |
| Magnesium | 10.1 % |
| Manganese | 38.9 % |
| Niacin | 23.0 % |
| Pantothenic Acid | 6.5 % |
| Phosphorus | 18.1 % |
| Riboflavin | 18.4 % |
| Selenium | 10.6 % |
| Thiamin | 16.2 % |
| Zinc | 26.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in pasta & mince
View the full pasta & mince Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of pasta & mince
200 calories of Pasta, cooked, (2 oz)
123 calories of Beef Gravy, (1 cup)
75 calories of Ground beef, lean, (1 oz)
39 calories of Tomato Sauce, (0.50 cup)
4 calories of Garlic, (1 clove)
Calories per serving of pasta & mince
200 calories of Pasta, cooked, (2 oz)
123 calories of Beef Gravy, (1 cup)
75 calories of Ground beef, lean, (1 oz)
39 calories of Tomato Sauce, (0.50 cup)
4 calories of Garlic, (1 clove)
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