Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 88.6 | Total Fat | 2.3 g |
|---|---|
| Saturated Fat | 0.4 g |
| Polyunsaturated Fat | 1.0 g |
| Monounsaturated Fat | 0.7 g |
| Cholesterol | 0.0 mg |
| Sodium | 1,575.7 mg |
| Potassium | 276.6 mg |
| Total Carbohydrate | 14.5 g |
| Dietary Fiber | 2.1 g |
| Sugars | 2.3 g |
| Protein | 3.2 g |
| Vitamin A | 4.4 % | Vitamin B-12 | 0.4 % |
|---|---|
| Vitamin B-6 | 8.4 % |
| Vitamin C | 18.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.6 % |
| Calcium | 5.4 % |
| Copper | 5.2 % |
| Folate | 7.6 % |
| Iron | 5.8 % |
| Magnesium | 5.6 % |
| Manganese | 12.3 % |
| Niacin | 4.8 % |
| Pantothenic Acid | 2.9 % |
| Phosphorus | 5.8 % |
| Riboflavin | 4.8 % |
| Selenium | 2.3 % |
| Thiamin | 6.0 % |
| Zinc | 2.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tomato & rice soup
View the full Tomato & rice soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tomato & rice soup
30 calories of Onions, raw, (0.50 cup, chopped)
22 calories of Chicken Broth or Bouillon, (1 cup (8 fl oz))
16 calories of White Rice, long grain, cooked, (12.50 grams)
10 calories of Canned Tomatoes, (0.25 cup)
8 calories of Margarine, soft, (0.25 tsp)
1 calories of Garlic, (0.25 tsp)
0 calories of Basil, (0.50 tbsp)
Calories per serving of Tomato & rice soup
30 calories of Onions, raw, (0.50 cup, chopped)
22 calories of Chicken Broth or Bouillon, (1 cup (8 fl oz))
16 calories of White Rice, long grain, cooked, (12.50 grams)
10 calories of Canned Tomatoes, (0.25 cup)
8 calories of Margarine, soft, (0.25 tsp)
1 calories of Garlic, (0.25 tsp)
0 calories of Basil, (0.50 tbsp)
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