Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 274.1
Total Fat 11.5 g
Saturated Fat 5.1 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 3.5 g
Cholesterol 309.0 mg
Sodium 405.8 mg
Potassium 477.7 mg
Total Carbohydrate 15.0 g
Dietary Fiber 2.6 g
Sugars 0.3 g
Protein 27.3 g
Vitamin A 42.3 %
Vitamin B-12 18.8 %
Vitamin B-6 29.2 %
Vitamin C 28.0 %
Vitamin D 8.1 %
Vitamin E 8.7 %
Calcium 17.9 %
Copper 10.0 %
Folate 31.0 %
Iron 16.1 %
Magnesium 14.6 %
Manganese 21.6 %
Niacin 32.5 %
Pantothenic Acid 15.6 %
Phosphorus 33.6 %
Riboflavin 37.9 %
Selenium 45.3 %
Thiamin 13.4 %
Zinc 16.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garden Frittata

View the full Garden Frittata Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garden Frittata

90 calories of Egg, fresh, whole, raw, (1.25 large)

54 calories of Chicken Breast (cooked), no skin, roasted, (0.19 breast, bone and skin removed)

51 calories of Feta Cheese, (0.13 cup, crumbled)

41 calories of Wild Rice, (0.25 cup)

17 calories of Egg white, large, (1 serving)

8 calories of Asparagus, fresh, (0.25 cup)

4 calories of Red Ripe Tomatoes, (0.13 cup cherry tomatoes)

4 calories of Fresh Chives, (4 tbsp chopped)

3 calories of Oregano, ground, (0.25 tbsp)

2 calories of Spinach, fresh, (0.25 cup)

1 calories of Garlic, (0.25 tsp)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Water, tap, (0.50 fl oz)


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