Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 166.0
Total Fat 1.4 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.6 g
Cholesterol 44.0 mg
Sodium 894.0 mg
Potassium 455.8 mg
Total Carbohydrate 18.6 g
Dietary Fiber 4.0 g
Sugars 1.1 g
Protein 19.6 g
Vitamin A 39.5 %
Vitamin B-12 6.8 %
Vitamin B-6 26.1 %
Vitamin C 6.3 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 3.9 %
Copper 10.7 %
Folate 4.8 %
Iron 8.4 %
Magnesium 11.2 %
Manganese 23.2 %
Niacin 53.7 %
Pantothenic Acid 7.6 %
Phosphorus 23.8 %
Riboflavin 8.0 %
Selenium 31.2 %
Thiamin 7.6 %
Zinc 8.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Barley Soup

View the full Chicken and Barley Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Barley Soup

89 calories of Chicken Breast (cooked), no skin, roasted, (0.31 breast, bone and skin removed)

63 calories of Barley, pearled, raw, (0.09 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

7 calories of Carrots, raw, (0.13 cup, chopped)

2 calories of Chicken Broth, (0.25 cup (8 fl oz))

1 calories of Celery, raw, (0.06 cup, diced)

1 calories of Oregano, ground, (0.13 tsp)

0 calories of Bay Leaf, (0.13 tsp, crumbled)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Water, tap, (1 cup (8 fl oz))

0 calories of Salt, (0.25 tsp)


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