Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 132.8
Total Fat 4.5 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.8 g
Cholesterol 2.5 mg
Sodium 100.0 mg
Potassium 510.2 mg
Total Carbohydrate 19.7 g
Dietary Fiber 2.1 g
Sugars 1.2 g
Protein 4.6 g
Vitamin A 67.1 %
Vitamin B-12 0.7 %
Vitamin B-6 15.9 %
Vitamin C 33.7 %
Vitamin D 0.0 %
Vitamin E 5.7 %
Calcium 11.3 %
Copper 10.9 %
Folate 19.1 %
Iron 7.2 %
Magnesium 12.4 %
Manganese 22.9 %
Niacin 6.8 %
Pantothenic Acid 4.8 %
Phosphorus 8.3 %
Riboflavin 5.7 %
Selenium 2.2 %
Thiamin 7.5 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in twice-baked spinach potatoes

View the full twice-baked spinach potatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of twice-baked spinach potatoes

73 calories of Baked Potato (baked potatoes), (0.50 potato (2-1/3" x 4-3/4"))

30 calories of Olive Oil, (0.25 tbsp)

14 calories of Parmesan Cheese, grated, (0.03 cup)

8 calories of Spinach, fresh, (0.13 package (10 oz))

7 calories of Trader Joes, Plain non fat yogurt, (0.50 oz)

1 calories of Garlic, (0.25 clove)


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