Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 98.8
Total Fat 5.4 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 3.1 g
Cholesterol 0.0 mg
Sodium 10.5 mg
Potassium 89.5 mg
Total Carbohydrate 12.4 g
Dietary Fiber 0.8 g
Sugars 4.1 g
Protein 0.5 g
Vitamin A 20.8 %
Vitamin B-12 0.0 %
Vitamin B-6 1.5 %
Vitamin C 68.2 %
Vitamin D 0.0 %
Vitamin E 6.2 %
Calcium 2.4 %
Copper 1.8 %
Folate 3.3 %
Iron 7.4 %
Magnesium 2.0 %
Manganese 5.2 %
Niacin 0.7 %
Pantothenic Acid 0.5 %
Phosphorus 1.1 %
Riboflavin 0.8 %
Selenium 0.3 %
Thiamin 1.0 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Herb Marinated Tomatoes

View the full Herb Marinated Tomatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Herb Marinated Tomatoes

47 calories of Canola Oil, (0.38 tbsp)

40 calories of Tomato, grape (3oz = appro 12 tomatoes), (4 oz)

8 calories of Brown Sugar, (0.75 tsp unpacked)

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of Pepper, black, (0.13 tbsp)

2 calories of Parsley, (0.09 cup)

1 calories of Celery, raw, (0.38 stalk, small (5" long))

0 calories of Celery seed, (0.06 tsp)

0 calories of Oregano, ground, (0.09 tsp)

0 calories of Oregano, ground, (0.09 tsp)

0 calories of red wine vinegar, (0.19 tbsp)


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