Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 391.1
Total Fat 7.7 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.8 g
Cholesterol 16.7 mg
Sodium 468.6 mg
Potassium 93.0 mg
Total Carbohydrate 60.9 g
Dietary Fiber 7.2 g
Sugars 0.1 g
Protein 16.3 g
Vitamin A 0.6 %
Vitamin B-12 0.0 %
Vitamin B-6 1.6 %
Vitamin C 3.5 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 1.4 %
Copper 4.0 %
Folate 2.0 %
Iron 31.2 %
Magnesium 1.2 %
Manganese 3.7 %
Niacin 1.2 %
Pantothenic Acid 1.4 %
Phosphorus 2.0 %
Riboflavin 1.7 %
Selenium 1.8 %
Thiamin 2.1 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Tuna Noodle Casserole

View the full Whole Wheat Tuna Noodle Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Tuna Noodle Casserole

254 calories of Pasta, whole wheat elbows, (2.67 oz)

47 calories of Starkist chunk light Tuna in water (3 oz can), (0.67 serving)

39 calories of Olive Oil, (0.33 tbsp)

36 calories of Cream of Mushroom Soup, (0.17 cup (8 fl oz))

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

2 calories of Celery, raw, (0.33 stalk, medium (7-1/2" - 8" long))


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