Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 58.3
Total Fat 1.5 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.7 g
Cholesterol 0.0 mg
Sodium 425.4 mg
Potassium 423.5 mg
Total Carbohydrate 9.4 g
Dietary Fiber 3.6 g
Sugars 0.1 g
Protein 2.7 g
Vitamin A 6.9 %
Vitamin B-12 0.0 %
Vitamin B-6 14.5 %
Vitamin C 83.6 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 3.5 %
Copper 4.3 %
Folate 16.2 %
Iron 5.6 %
Magnesium 5.8 %
Manganese 12.6 %
Niacin 4.0 %
Pantothenic Acid 7.3 %
Phosphorus 6.2 %
Riboflavin 5.1 %
Selenium 1.4 %
Thiamin 5.9 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cauliflower vegetable

View the full Cauliflower vegetable Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cauliflower vegetable

24 calories of Cauliflower, raw, (0.17 head, medium (5-6" dia))

10 calories of Onions, raw, (0.17 large)

7 calories of Olive Oil, (0.17 1tsp)

6 calories of Red Ripe Tomatoes, (0.17 large whole (3" dia))

5 calories of 1/2 tsp. Cumin Powder, (0.33 serving)

2 calories of *Flax Seed, (0.05 tbsp)

1 calories of Chili powder, (0.17 tsp)

1 calories of Cumin seed, (0.17 tsp)

1 calories of Garlic, (0.17 tsp)

0 calories of Coriander leaf, dried, (0.17 tsp)

0 calories of Ginger Root, (0.17 tsp)

0 calories of Salt, (0.17 tsp)

0 calories of garam masala, (0.17 tsp)

0 calories of Tumeric, (0.17 tsp)


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