Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 278.0
Total Fat 15.2 g
Saturated Fat 1.6 g
Polyunsaturated Fat 9.6 g
Monounsaturated Fat 2.8 g
Cholesterol 1.6 mg
Sodium 150.8 mg
Potassium 574.4 mg
Total Carbohydrate 33.6 g
Dietary Fiber 7.6 g
Sugars 14.9 g
Protein 8.4 g
Vitamin A 27.5 %
Vitamin B-12 0.0 %
Vitamin B-6 19.9 %
Vitamin C 139.6 %
Vitamin D 0.0 %
Vitamin E 80.8 %
Calcium 6.9 %
Copper 29.3 %
Folate 33.4 %
Iron 11.2 %
Magnesium 15.4 %
Manganese 44.0 %
Niacin 13.9 %
Pantothenic Acid 25.3 %
Phosphorus 39.8 %
Riboflavin 10.7 %
Selenium 36.2 %
Thiamin 6.5 %
Zinc 12.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli Salad

View the full Broccoli Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli Salad

165 calories of Sunflower Seeds, without salt, (1 oz)

62 calories of Cranberries, dried, sweetened (craisins), (20 grams)

25 calories of Broccoli, fresh, (1 cup, chopped)

10 calories of Kraft Mayo Fat Free Mayonnaise Salad Dressing (16g), (1 tbsp)

8 calories of Balsamic Vinegar, (1 tbsp)

8 calories of Onions, raw, (2 tbsp chopped)


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