Nutrition Facts
Servings Per Recipe: 36
Serving Size: 1 serving
Amount Per Serving
Calories 84.6
Total Fat 5.0 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.9 g
Cholesterol 212.7 mg
Sodium 82.8 mg
Potassium 83.0 mg
Total Carbohydrate 4.4 g
Dietary Fiber 0.4 g
Sugars 3.3 g
Protein 6.3 g
Vitamin A 7.6 %
Vitamin B-12 8.3 %
Vitamin B-6 4.0 %
Vitamin C 0.6 %
Vitamin D 6.5 %
Vitamin E 2.7 %
Calcium 2.7 %
Copper 0.8 %
Folate 6.1 %
Iron 4.7 %
Magnesium 2.1 %
Manganese 2.8 %
Niacin 0.3 %
Pantothenic Acid 6.3 %
Phosphorus 9.2 %
Riboflavin 15.1 %
Selenium 22.1 %
Thiamin 2.2 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spicy Pickled Eggs

View the full Spicy Pickled Eggs Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spicy Pickled Eggs

72 calories of Egg, fresh, whole, raw, (1 large)

5 calories of Pickled Beets, Aunt Nellie, 2 beets, (0.25 serving)

2 calories of Cider Vinegar, (0.06 cup)

1 calories of Onions, raw, (0.03 cup, sliced)

1 calories of Beets, canned sliced, rinsed, 1/2 cup (half sodium), (0.03 serving)

1 calories of Pepper, red or cayenne, (0.03 tbsp)

0 calories of Garlic powder, (0.03 tsp)

0 calories of Bay Leaf, (0.03 tbsp, crumbled)

0 calories of Splenda No Calorie Sweetener, (1.33 tsp)


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