Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 332.5 | Total Fat | 8.0 g |
|---|---|
| Saturated Fat | 2.9 g |
| Polyunsaturated Fat | 2.6 g |
| Monounsaturated Fat | 3.8 g |
| Cholesterol | 103.0 mg |
| Sodium | 1,643.7 mg |
| Potassium | 1,320.2 mg |
| Total Carbohydrate | 30.7 g |
| Dietary Fiber | 3.2 g |
| Sugars | 4.3 g |
| Protein | 34.0 g |
| Vitamin A | 61.9 % | Vitamin B-12 | 22.0 % |
|---|---|
| Vitamin B-6 | 42.0 % |
| Vitamin C | 16.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.4 % |
| Calcium | 7.8 % |
| Copper | 27.4 % |
| Folate | 27.1 % |
| Iron | 21.8 % |
| Magnesium | 16.6 % |
| Manganese | 53.7 % |
| Niacin | 120.4 % |
| Pantothenic Acid | 14.3 % |
| Phosphorus | 54.2 % |
| Riboflavin | 26.1 % |
| Selenium | 67.3 % |
| Thiamin | 29.5 % |
| Zinc | 15.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Vegetable Noodle Casserole
View the full Chicken Vegetable Noodle Casserole Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Vegetable Noodle Casserole
143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)
109 calories of Egg Noodles, enriched, (0.75 cup)
40 calories of Imperial Stick Margarine, (0.50 tbsp)
18 calories of Baby Carrots - 14 pieces = a serving, (0.50 serving)
15 calories of Onions, raw, (0.25 cup, chopped)
15 calories of Chicken Broth, (1.50 cup (8 fl oz))
6 calories of Celery, raw, (1 stalk, medium (7-1/2" - 8" long))
Calories per serving of Chicken Vegetable Noodle Casserole
143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)
109 calories of Egg Noodles, enriched, (0.75 cup)
40 calories of Imperial Stick Margarine, (0.50 tbsp)
18 calories of Baby Carrots - 14 pieces = a serving, (0.50 serving)
15 calories of Onions, raw, (0.25 cup, chopped)
15 calories of Chicken Broth, (1.50 cup (8 fl oz))
6 calories of Celery, raw, (1 stalk, medium (7-1/2" - 8" long))
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